Created by Greg Macalla of ChocBox UK, these delicious Himalayan salted caramel pralines are perfect for a gift or a little indulgence for yourself! The chocolates contain Brazil and cashew nuts with date caramel wrapped in dark chocolate. It took Greg six months to find the perfect balance of crisp chocolate and soft caramel.
6 chocolates in hand-painted packaging
Dairy, wheat and sugar free, no gluten containing ingredients
ALLERGEN INFO: Cashew and Brazil nuts